Thai Taste,The Authentic Cuisine

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Welcome to Thai Taste Restaurant.

Address:

5353 E 82nd St

Indianapolis,IN 46250

Phone: 317-578-9722

Fax: 317-585-5915


Restaurant Hours:

Monday: Closed

Tuesday:  Lunch: 11-3:00PM

                 Dinner: 5-9:00PM

Wednesday: Lunch: 11-3:00PM

                 Dinner: 5-9:00PM

Thursday: Lunch: 11-9:00PM

                 Dinner: 5-9:00PM

Friday:      Lunch: 11-3:00PM

                 Dinner: 5-9:00PM

Saturday:  All Day from 11am-9:00PM

Sunday:     All Day from 11AM-9:00PM  


* Every first Thursday of the month is Vegetarian Buffet Only!

Other Thursdays of the month are Regular Buffet.

* Buffet Price is 13.95$ per person.

  -Kids age 4-8, Half Price on Buffet.

           

   

We accept all Major Credit Cards:



                                                             Lunch Menu Special:


 *****( Chicken,Beef,Pork-7.95 ,Shrimp-8.95) includes spring roll,soup( silver noodle or Tom Yum), and or Salad and Rum Cake.*****


1.) Pud Thai:

Thai noodle pan fried with chicken, Beef or Pork, Tofu, Bean Sprout, Egg, Green Onion and Ground Peanut.


2.) Pud Kee Mow:

Rice Noodle pan fried with Chicken,Beef or Pork, Tomato, Onion,Carrot, Green bean, Fresh Pepper, and sweet Basil.


3.)Thai fried Rice:

Fried Rice with chicken,Beef or Pork, Tomato, Green Onion,Onion, and Egg.


4.) Pud Kra Prow:

Sauted chicken, Beef or pork, with fresh pepper,garlic,green bean, and Sweet Basil.


5.) Pud Ped:

Sauted chicken, Beef or Pork, with Red Curry, EggPlant, Lime Leaf, and sweet basil.


6.) Pud King:

Stir fried Chicken,beef or pork, with ginger, onion,black mushroom, black pepper, and green onion.


7.) Pud Prik King:

 Sauted chicken,beef or pork with prik king curry, green bean topped with lime leaf.


8.) Pud Pug Ruam:

Stir fried chicken,beef or pork with broccoli, straw mushroom, baby corn, water chestnut, bean sprout, carrot, celery, onion,bell pepper,and pepper.


9.) Pud Preow Waan:

Stir fried chicken,beef or pork, or Tofu with cucumber, tomato, bell pepper,Pineapple and onion in sweet sour sauce.


10.)Red or Green Curry:

Chicken with red or green curry coconut milk, bamboo shoot,green bean, bell pepper, and sweet basil.


11.) Yellow Curry:

Chicken with yellow curry, coconut milk, potato, and onion.


12.) Pud Kanah:

Stir fried Broccoli with chicken,beef, or pork.


13.)Thai Pepper:

Stir fried chicken,beef or pork with bell pepper and onion.


14.) Garlic Chicken:

Chicken with Garlic, black pepper, cilantro,and cabbage.


15.) Pud Phong Karee:

Chicken with curry powder, onion,green onion, bell pepper, and celery.


16.)Pud Zew:

Rice noodle with broccoli and egg.


17.)Thai Spicy Noodle Soup:

Rice noodle or egg noodle with chicken,beef or pork, ground pork,fish ball,bean sprout,peanut,pepper,onion, and cilantro.


18.)Guay Teow Kaek:

Noodle with chicken,beef or pork, tofu in red curry sauce, egg, and bean sprout.


19.)Kow Pud Bi Kra Prow:

Basil fried rice with chicken,beef,pork or tofu.


20.)Pud Makua:

Sauted chicken,beef,pork or tofu with eggplant,bell pepper,pepper, and soyabean.


21.) Pud Med Ma Muang:

Stir Fried chicken, with Cashew Nuts, Water chestnut, green onion, and fried dried pepper.


24.) Crispy Chicken:

Chicken with bell pepper, onion,and Thai Spicy sauce ($8.95)


25) Sesame Chicken:

Crispy chicken with Pineapple, Tomato, Sesame oil, Sesame seed, and Thai Special sauce. ($8.95)


*******Soda $2.00, Thai Tea or Thai Coffee $2.75, Regular Ice Tea or Hot Tea $2.00





Dinner Menu:



APPETIZERS

HOY TOD-  8 .95

Golden crispy mussels served with sriracha and sweet chili sauce


HOY OBB- 8.95

Mussels in shell steamed in clay pot with Thai herbs


THAI DUMPLING-  6.95

Steamed wonton stuffed with ground chicken, potatoes, carrots and onions


THAI SHRIMP DUMPLING -6.95

Steamed wonton stuffed with shrimp and served with Thai sauce


PEEK GAI YAD SAI- 6.95

Boneless chicken wing stuffed with ground pork, silver noodles, carrots, cabbage and black pepper. Served with sriracha sauce


FRIED WON TON- 5.95

Deep fried wonton stuffed with ground pork and served with sweet & sour sauce


MIENG KUM- 6.95

Fresh green leaf filled with ginger, lime, roasted coconut meat, shallots, dried shrimp and peanuts. Served with Thai special sauce*


FRIED TOFU-  5.95

Fresh deep fried tofu served with peanuts and sweet chili sauce


CRAB RANGOON -5.95

Crab meat and cream cheese wrapped with a wonton and served with sweet & sour sauce


THAI SOFT SPRING ROLL -(Your choice of chicken or vegetarian) 5.95

Wonton stuffed with noodles, bean sprouts, sweet basil, mint, lettuce and carrots *Shrimp-  6.95


SPRING ROLL -(Your choice of chicken or vegetarian) - 5.95

Wonton stuffed with silver noodles, black mushrooms, carrots and cabbage. Served with sweet & sour sauce


CHICKEN SATAY- 6.95

Grilled, marinated chicken on a stick served with peanut sauce and cumber salad


PRA THAD LOM -6.95

Deep fried shrimp stuffed with ground pork and wrapped in a wonton. Served with sweet & sour sauce


PLA MEUK TOD- 6.95

Squid tempura served with sweet chili sauce


GOONG TOD -6.95

Shrimp tempura served with sweet chili sauce


THOD MUN PLA -5.95

Deep fried fish cake served with cucumber salad and topped with peanuts. Served with sweet chili sauce


THAI TOAST -5.95

Deep fried bread stuffed with ground pork and served with cucumber salad


THAI SAMPLER- 12.95

Includes chicken satay, spring roll, Thai toast fried wonton and shrimp & squid tempura


CALAMARI -6.95

Served with black pepper and garlic


FRIED PUMPKIN -5.95

Crispy pumpkin served with cucumber salad

SALADS

SALAD KAEK -6.95

Lettuce, cucumber, tomato, onion, carrots, green onion and potato chips and served with Thai homemade dressing


LARB- (Your choice of chopped chicken, beef or pork) 8.95

Meat of your choice with chili, onions, green onions, roasted rice, mint leaf, cilantro, and lime juice over lettuce with dressing


NAM TOK -(Beef Salad) 8.95

Grilled sliced beef with roasted rice, mint leaf, onions, chili and lime juice


YUM NUEA -8.95

Grilled sliced beef with onions, mint leaf, fresh pepper, cilantro and lime juice


NAM SOD -8.95

Ground pork with onions, peanuts, mint leaf, cilantro, ginger, lime juice and fresh pepper


SOM TUM -(Papaya Salad) 8.95

Green papaya with tomatoes, green beans, peanuts, dried shrimp and fresh pepper


SOM TUM TALAY- (Sea Food Papaya Salad) 15.95

Green papaya with shrimp, squid, mussels, tomatoes, green beans, peanuts and fresh pepper


PLA GOONG- (Shrimp Salad) 10.95

Shrimp with fresh pepper, lemon grass, onions, cilantro and chili paste over lettuce with dressing


YUM PLA MUEK- (Squid Salad) 10.95

Squid with fresh pepper, lemon grass, onions, cilantro and chili paste over lettuce with dressing


YUM WUN SEN -(Silver Noodle Salad) -8.95

Silver noodles with chicken, onions, peanuts, cilantro, lime juice, chili paste and fresh pepper-(Shrimp) -10.95


YUM TALAY -(Seafood Salad) -15.95

Shrimp, squid, mussels, sole fish fillet, onions, cilantro, lime juice, fresh pepper over lettuce with dressing


SOUPS

GAENG JEUD WUN SEN (Silver Noodle Soup) Cup –3.50 Pot – 11.95

Silver noodles with ground pork, green onions, cilantro and black pepper


GAENG JEUD TAO HOO- (Tofu Soup) Cup – 3.50 Pot – 11.95

Fresh tofu with ground pork, green onions, cilantro and black pepper


TOM KAH -(Coconut Soup) Cup –3.50 Pot – 11.95

Coconut milk with lime juice, chicken, lemon grass, galangal, fresh mushrooms, lime leaf, cilantro and fresh pepper

*Shrimp Cup – 4.00 Pot – 13.95


TOM KAH TALAY- (Seafood Coconut Soup) Pot –15.95

Coconut milk with lime juice, shrimp, squid, mussels, lemon grass, galangal, fresh mushrooms, lime leaf, cilantro and fresh pepper


TOM YUM (Spicy sour soup) Cup – 3.50 Pot – 11.95

Chicken, straw mushrooms, tomato, lemon grass, lime leaf, cilantro, lime juice and fresh pepper

*Shrimp Cup –4.00 Pot –13.95


POH TAEK -(Seafood Soup) Pot – 15.95

Spicy sour soup with shrimp, squid, mussels, sole fish, straw mushrooms, lemon grass, tomato, lime leaf, cilantro and fresh pepper

ENTREES

(*Add $2.00 for Beef)

1. PUD KING- (Your choice of chicken, beef, pork or vegetarian) -11.95

Meat of your choice stir fried with ginger, onions, black mushroom and black pepper *Shrimp- 13.95


2. PUD MAKUA- (Eggplant with your choice of chicken, beef, pork or vegetarian) 11.95

Meat of your choice sauteed with eggplant, sweet basil, bell peppers and fresh pepper*Shrimp -12.95


3. PUD PREOW WAAN -(Your choice of chicken, beef, pork or vegetarian) -11.95

Meat of your choice stir fried with cucumber, tomato, pineapple, bell pepper and onions in sweet & sour sauce *Shrimp- 13.95


4. PUD PRIK -(Your choice of chicken, beef, pork or vegetarian) 11.95

Meat of your choice stir fried with bell pepper and onion *Shrimp- 13.95


4/1 PEPPER STEAK-13.95

Beef with bell pepper, onion and fresh mushrooms


5. PUD PHONG KAREE- (Your choice of chicken, beef, pork or vegetarian) 11.95

Meat of your choice with onions, bell pepper, celery, carrots and curry powder *Shrimp-  13.95


6. MOO THOD- (Fried Pork) 13.95

Fried, marinated pork with vegetables and Thai special sauce


7. KAI YAD SAI -11.95

Thai omelet stuffed with ground pork, onion, peas, tomato and cilantro. Served with sriracha sauce


7/1 KAI FOO MOO SUB (Fried Egg) 11.95

Egg mixed with ground pork and served with sriracha sauce


8. PUD PAK RUAM -(Your choice of chicken, beef, pork or vegetarian) -11.95

Your choice stir fried with mushrooms, corn, bamboo, water chestnuts, bean sprouts, broccoli and fresh pepper *Shrimp -13.95


9. PUD PRIK KING- (Your choice of chicken, beef, pork or vegetarian) -11.95

Meat of your choice sautéed with green beans and prik king curry *Shrimp -13.95


10. PUD MED MA MUANG-(Your choice of chicken, beef or pork) -12.95

Meat of your choice with cashews, water chestnuts, green onion and fried dry chilies *Vegetarian-  11.95 *Shrimp- 13.95


11. PUD KOW POAT- (Your choice of chicken, beef, pork or vegetarian) -11.95

Meat of your choice sautéed with baby corn, mushrooms, bamboo, carrots, sugar peas and onion *Shrimp-  13.95


12. PUD WUN SEN- (Your choice of chicken, beef, pork, or vegetarian)- 10.95

Meat of your choice stir fried with silver noodles, green onion eggs, mushrooms, cilantro and black pepper *Shrimp -12.95


13. THAI SIZZLING BEEF -12.95

Tender, sliced beef sautéed in oyster sauce and sesame oil with pineapple, tomato, garlic and black pepper


14. PUD KRA PROW- (Your choice of chicken, beef, pork or vegetarian) 11.95

Meat of your choice sautéed with fresh pepper, garlic, green beans, bell pepper and sweet basil *Shrimp or *Squid -13.95


14/1 LIME CHICKEN -13.95

Fried marinated chicken breast with lime sauce


14/2 MANGO CHICKEN- 12.95

Your choice of meat in mango sauce with mango chunks *Shrimp-13.95


15. PUD KRA PROW TALAY- (Sea Food) -17.95

Sautéed shrimp, squid, mussels and sole fish fillet with fresh pepper, garlic, green beans, bell pepper and sweet basil


16. PUD KRA TIEM PRIK THAI- (Your choice of chicken, beef or pork) -11.95

Your choice of meat stir fried with garlic and black pepper *Shrimp or *Squid -13.95


17. TOA HOO SARM ROSS- (Tofu) 11.95

Fried tofu with Thai special sauce


18. GAI YANG- 11.95

Grilled, marinated chicken breast served with chili sauce

*ENTREES*

(continued)

19. LAVA CHICKEN- 13.95

Fried marinated chicken breast topped with Thai special sauce and vegetables. Served on a hot platter


20. PRA RAM LONG SRONG- (Thai peanut sauce with your choice of chicken, beef or pork) -11.95

Your choice of meat with steamed vegetables *Shrimp or *Squid -13.95


21. SHRIMP AND SCALLOPS WITH CHILI PASTE- 17.95

Sautéed shrimp and scallops with garlic, onion, tomato and chili paste


22. PUD PED- (Your choice of chicken, beef, pork or vegetarian) 11.95

Meat of your choice sauteed with red curry, eggplant and sweet basil *Shrimp or *Squid -13.95


23. PLAMUEK PUD PED- (Squid with chili paste) Squid sautéed with garlic, onion and tomato in chili paste -13.95


CURRYS

24. GAENG KUA- (Pumpkin red curry and your choice of chicken, beef or vegetarian) -12.95

Grilled meat of your choice, coconut milk, pumpkin, green beans, bell peppers and sweet basil *Shrimp -12.95


25. GAENG DAENG -(Red curry with your choice of chicken, beef, pork or tofu)- 12.95

Coconut milk, bamboo shoot, green beans, eggplant, bell peppers and sweet basil *Shrimp-  12.95


26. GAEN PED PET YANG- (Roasted duck)-13.95

Red curry with roasted duck, coconut milk, tomato, grape and sweet basil


27. GAENG KEOW WAAN- (Green curry with your choice of chicken, beef or tofu) -12.95

Coconut milk, bamboo shoot, green beans, eggplant, bell peppers and sweet basil *Fish, *Shrimp or *Squid -12.95


28. GAENG KEOW WAAN PLA MUEK YUD SAI -Eggplant, krachai and sweet basil -13.95


29. GAENG KHAREE- (Yellow curry with your choice of chicken or vegetarian) -12.95

Coconut milk, onion and potato *Shrimp-  12.95


30. GAENG PHANANG- (Phanang curry with your choice of chicken or beef)- 12.95

Coconut milk, peanut butter and lime leaf *Vegetarian- 11.95 *Shrimp -13.95


31. MAS SA MAN- (Mas sa man curry with your choice of chicken, beef or vegetarian)-12.95

Coconut milk, onion, potato and peanuts *Shrimp-   12.95


32. GAENG KUA SUBPRAROSS- (Red curry with your choice of chicken, beef or vegetarian)-  12.95

Served with pineapple and green beans *Shrimp -12.95


SEAFOODS

33. SALMON- Grilled, marinated salmon served in your choice of sauce: -17.95

Red Curry sauce with steamed vegetables, sweet basil and lime leaf

Choo Chee Curry with steamed vegetables and lime leaf

Cashew nut sauce with cashews, water chestnuts, green onion and dried chili


33/1 HAW MOK PLA SALMON- (Marinated salmon with red curry)-17.95

Coconut milk, egg, lime leaf, kra chai and sweet basil. Served in a banana leaf


34. GOONG RAD PRIK -(Shrimp with red curry) Sweet basil, lime leaf and steamed vegetables-  14.95


35. HAW MOK TALAY -(Seafood in a clay pot) -17.95

Shrimp, scallops, squid, mussels, fish with red curry, coconut milk, egg, lime leaf, krachai and sweet basil


36. PLA RAD PRIK- (Tilapia or sole fillet) -17.95

Deep fried whole fish or fillet topped with red curry sauce. Lime leaf, bell pepper and sweet basil

SEAFOODS

(continued)

37. SEAFOOD MEDLEY- 17.95

Shrimp, scallops, squid, mussels, sole fish fillet and green beans in a tasty sauce. Served on a hot platter


38. FISH AND HERBS- 17.95

Deep fried sole fish fillet topped with red curry sauce, ginger krachai, garlic, lime leaf, and sweet basil. Served on a hot platter


39. PLA NEUNG KIAM BUAY- (Whole fish or fillet) -17.95

Steamed fish with ginger, pickled plum and celery


40. PLA NEUNG PRIK SOD MANAO- (Whole fish or fillet)- 17.95

Steamed fish with fresh pepper, garlic and lime juice


41. PLA PHAO PHU KET -(Tilapia) -17.95

Whole tilapia wrapped in a banana leaf and charcoal grilled. Served with Thai special sauce on the side


42. PLA SARM ROSS- (Tilapia) -17.95

Deep fried whole fish topped with fresh pepper, garlic, onion and cilantro


43. PLA THOD DRA TIEM PRIK THAI-(Garlic and black pepper)-  17.95

Marinated whole tilapia, deep fried and served with Thai special sauce on the side


44. PLA JEON- (Fish and ginger) -17.95

Deep fried, whole tilapia topped with ginger, onion, black pepper and gravy


45. PLA KRA PROW- (Fish and basil, whole fish or fillet) -17.95

Deep fried whole fish or sole fillet topped with spicy sauce and sweet basil


46. POO OR GOONG PUD PHONG KHAREE -(*Crab or *shrimp)  -16.95

Sautéed snow crab leg or shrimp with curry powder, onion, pepper and chili paste


47. CHOO CHEE GOONG PHAO -17.95

Grilled jumbo shrimp topped with choo chee curry and steamed vegetables


48. PLA DUK PUD PED -(Sole fish fillet) -14.95

Crispy, fried sole fillet with red curry, coconut milk, krachai, lime leaf and sweet basil


49. PLA PUD KING- (Fish fillet with ginger) -14.95

Sautéed sole fillet with ginger, onion, black mushrooms and black pepper


RICE AND NOODLES

50. PUD THAI- (Your choice of chicken, beef, pork or vegetarian) - 11.95

Pan fried rice or silver noodles with tofu, bean sprouts, eggs, green onions and ground peanuts

*Combination or *Shrimp- 12.95


51. PUD KEE MOW- (Your choice of chicken, beef, pork or vegetarian) -11.95

Pan fried rice or silver noodles with tomatoes, onions, green beans, carrots, fresh pepper and sweet basil

*Combination or *shrimp-  13.95


52. PUD ZEW- (Your choice of chicken, beef, pork or vegetarian) -11.95

Pan fried rice or silver noodles with broccoli, carrots and eggs *Combination or *shrimp -13.95


53. GUAY TEOW LAD NAH- (Your choice of chicken, beef, pork or tofu)-11.95

Pan fried rice noodles topped with broccoli, carrots and gravy *Combination or *shrimp-13.95

*Seafood -14.95


54. GUAY TEOW GAI SUB- (Ground chicken) -11.95

Pan fried rice noodles topped with ground chicken, onions and curry powder


55. BAH MEE PUD GAI- 11.95

Pan fried egg noodles with chicken, baby corn, bamboo shoot, straw mushrooms, carrots and water chestnuts

56. THAI SPICY NOODLE SOUP -(Chicken, beef or pork)-11.95

Rice or egg noodles with your choice of meat. Also contains fish balls and bean sprouts *Shrimp-13.95


56/1 GUAY TEOW TOM YUM- Spicy, sour soup with rice noodles 11.95


56/2 GUAY TEOW KAEK -(Curry noodles with your choice of chicken, beef, pork or vegetarian) -11.95

Rice noodles with red curry, coconut milk, tofu, eggs and bean sprouts *Shrimp-13.95


57. KOW PUD -(Fried rice with your choice of chicken, beef, pork or tofu) -11.95

Fried rice with meat of your choice, tomatoes, onions and eggs *Combination or *shrimp- 12.95

*Seafood- 14.95


57/1 KOW PUD POO -(Crab fried rice) -13.95

Fried rice with crab meat, tomatoes and eggs


58. KOW PUD SUBPRAROSS -(Pineapple fried rice)- 13.95

Fried rice with pineapple, shrimp, squid chicken, carrots, peas, cashews, and raisins. Served in a fresh pineapple boat


59. KOW PUD BI KRA PROW- (Basil fried rice with your choice of chicken, beef, pork or tofu) -11.95

Served with bell peppers   *Combination or *shrimp -13.95

DESSERTS

KOW NEOW SUNG KHA YA- (Sweet sticky rice with coconut custard) -4.00


KOW NEOW MA MAUNG- (Sweet sticky rice with mango) -4.50


FRIED BANANA- 4.50


HOMEMADE RUM CAKE- 3.00


SMOOTHIES

PEARL THAI TEA- 3.25


PEARL THAI COFFEE- 3.25


STRAWBERRY, MANGO, TARO, LYCHEE- 3.25


ANY FLAVOR SMOOTHIE WITH PEARL- 3.75



HOMEMAND ICE CREAM


COCONUT, MANGO, LYCHEE, TARO, STRAWBERRY, MINT, RUM RAISIN, VANILLA- 3.50


ANY FLAVOR ICE CREAM WITH RUM CAKE or SWEET STICKY RICE- 4.50



BEVERAGES


THAI ICE TEA- (Cha yen) -2.75


THAI ICE COFFEE (Kafae yen)- 2.75


ICE TEA -(Green tea)- 2.00


HOT TEA- (Thai tea)- 2.00


HOT COFFEE -2.00


PEPSI PRODUCTS- 2.00

Our delicious Food Menu Pictures! 

Enjoy some images of Thailand and History.

  • Map of Thailand
    Map of Thailand
  • Thai Bhat Money.
    Thai Bhat Money.
  • Thai Red hot Bird Peppers.
    Thai Red hot Bird Peppers.
  • Small Thai Bird Hot Peppers.
    Small Thai Bird Hot Peppers.
  • Thai Flag
    Thai Flag
  • Assorted Hot Thai Bird Peppers.
    Assorted Hot Thai Bird Peppers.